Yup, he’s been busy in the kitchen again. Behind the doors you can hear pans clattering and words that should never be uttered in public. The door bursts open in a cloud of steam and aromas and, when it clears, standing there is Craig. Drained of emotion; bereft of strength; completely spent. Yet, he has new creations to show for his endeavours. The turmoil has gone, the artist is sated, the creator happy to display the fruits of his labour.
A new menu is born, a few dishes of which are here to whet your appetite.
Salmon & King Prawn Alfredo £10.95
King prawns & salmon
in a creamy garlic, herb & Parmesan sauce
with tagliatelle & garlic flat bread
Mediterranean Vegetable Lasagne £6.95
Roasted Mediterranean vegetables with layers of pasta & cheese sauce topped with cheddar & mozzarella,
served with garlic flat bread & salad
Herefordshire Hotpot £11.95
Diced lamb & beef, slow cooked in a thick red wine gravy with root vegetables topped with sautéed potatoes,
with braised red cabbage & bread roll with butter
Paella Fried Rice £8.95
A mixture of meats, seafood & vegetables combined with yellow rice, wok fried with herbs & spices, served with mini vegetable spring rolls, prawn crackers & hoi sin dipping sauce